Food and Bake Tech Expo - 2026

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  • The Food & Bake Tech Expo 2026 is a major food processing, bakery, hospitality, and restaurant industry exhibition happening in Kochi. It is organized by Manorama Quickerala and focuses on helping entrepreneurs, startups, bakers, restaurant owners, and hospitality businesses explore the latest technologies and business opportunities in the food industry.

    Event Details
    Event: Food & Bake Tech Expo 2026
    Date: May 15 – 17, 2026
    Time: 10:00 AM – 6:00/7:00 PM
    Venue: KINFRA International Exhibition Centre
    Entry: Free Registration

    Machinery manufacturers, Bakery equipment suppliers, Packaging solution providers,Refrigeration companies,Hospitality brands, Food startup support services,Restaurant technology providers,

    The exhibition mainly focuses on helping people: Start a new food business
    Expand existing bakery or restaurant businesses, Learn about modern food technologies
    Discover profitable food industry trends, Build business connections and partnerships 

    The expo will feature around 154 stalls displaying advanced machinery and food business solutions. Some highlighted attractions include:Automated samosa & momo making machines
    Murukku and snack-making machines,Electric roasting machines,Blast freezers & cold storage systems,Packaging and sealing machines,Commercial bakery ovens,Ice cream and dairy equipment,Food truck and food cart setup guidance
    Branding & billing software solutions,Food photography and marketing services ,Stall Categories,

    Visitors can explore different business sectors including: Bakery & confectionery, Food processing
    Commercial kitchen equipment, Packaging technology,Refrigeration & cold chain,Ingredients & raw materials
    Hospitality products,Food startups & FMCG brands,  Waste management solutions 
    Who Should Visit?:
    This expo is ideal for: Home bakers,Café owners,Hotel & restaurant professionals, Catering services,Cloud kitchen startups
    Food vloggers & influencers,Entrepreneurs planning food businesses,Students interested in hospitality and culinary industries

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  • Entry to the expo is permitted only with valid registration or entry pass.
    Visitors are requested to carry a valid ID proof for verification at the venue.
    The organizers reserve the right to deny entry to anyone found causing inconvenience, misconduct, or violation of event rules.
    Outside food, beverages, hazardous materials, and prohibited items are not allowed inside the exhibition venue.
    Visitors are responsible for their personal belongings; the organizers will not be liable for any loss or damage.
    Photography, videography, or commercial recording inside the expo may be restricted in certain stalls or exhibition areas.
    Children entering the venue should be accompanied by parents or guardians.
    The event schedule, stall arrangements, timings, or programs may change without prior notice due to operational requirements.
    Participation in product demonstrations, business discussions, or promotional activities will be at the visitor’s own discretion.
    The organizers may use photographs or videos captured during the expo for promotional and marketing purposes.
    Visitors are requested to follow safety instructions, venue guidelines, and staff directions throughout the event.
    Free shuttle transportation facilities are subject to availability and operational timings.

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